Cold Pressed Safflower Oil – 1ltr

Description

Haribol Cold Pressed Safflower Oil is a high-quality cooking oil produced from safflower seeds through a traditional cold press method. This process preserves the oil’s natural flavour, aroma, and nutritional value. It is rich in monounsaturated fats, particularly oleic acid, making it a heart-healthy oil. Safflower oil is also known for its high smoke point, making it suitable for various cooking methods.

Key Features:

• Cold-pressed for maximum nutrient retention
• High in monounsaturated fats
• Traditional wood pressing method
• High smoke point, suitable for various cooking methods
• Natural and chemical-free